Amount of 18:3 undifferentiated, octadecatrienoic, linolenic in Dip, salsa con queso, cheese and salsa- medium

Soups, Sauces, and Gravies

In 100 g (Grams) of Dip, salsa con queso, cheese and salsa- medium there is 0.317 g of 18:3 undifferentiated, octadecatrienoic, linolenic. Change amount

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18:3 undifferentiated, octadecatrienoic, linolenic

18:3 undifferentiated, octadecatrienoic, linolenic is a nutrient present in many other foods. The below table lists foods high in 18:3 undifferentiated, octadecatrienoic, linolenic other than Dip, salsa con queso, cheese and salsa- medium.

Oil, flaxseed, cold pressed 53.368 g 53.37%
Oil, flaxseed, contains added sliced flaxseed 48.93 g 48.93%
Seeds, flaxseed 22.813 g 22.81%
Seeds, chia seeds, dried 17.83 g 17.83%
Oil, walnut 10.4 g 10.4%
Seeds, hemp seed, hulled 10.024 g 10.02%
Oil, canola 9.137 g 9.14%
Nuts, walnuts, english 9.08 g 9.08%
Nuts, butternuts, dried 8.718 g 8.72%
Nuts, walnuts, dry roasted, with salt added 8.493 g 8.49%
Oil, industrial, canola for salads, woks and light frying 7.635 g 7.64%
Oil, cooking and salad, ENOVA, 80% diglycerides 7.432 g 7.43%
Oil, PAM cooking spray, original 7.19 g 7.19%
Oil, vegetable, soybean, refined 7.034 g 7.03%
Oil, industrial, soy, refined, for woks and light frying 6.912 g 6.91%
Oil, wheat germ 6.9 g 6.9%
Oil, soybean, salad or cooking 6.789 g 6.79%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 6.766 g 6.77%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.397 g 6.40%
Oil, mustard 5.899 g 5.90%

Dip, salsa con queso, cheese and salsa- medium

Dip, salsa con queso, cheese and salsa- medium is a type of Soups, Sauces, and Gravies. The most significant nutrients in Dip, salsa con queso, cheese and salsa- medium are listed below.

Water 73.72 g 73.72%
Energy (calorie) 143 kcal
Energy (joule) 597 kJ
Protein 3.14 g 3.14%
Total lipid (fat) 9.51 g 9.51%
Ash 2.49 g 2.49%
Carbohydrate, by difference 11.14 g 11.14%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 1.95 g 1.95%
Sucrose 0 g
Glucose (dextrose) 0.26 g 0.26%
Fructose 0.21 g 0.21%
Lactose 1.45 g 1.45%
Maltose 0.03 g 0.03%
Galactose 0 g
Starch 4.86 g 4.86%
Calcium, Ca 98 mg 0.10%
Iron, Fe 0.14 mg
Magnesium, Mg 8 mg 0.01%
Phosphorus, P 200 mg 0.2%

Nutrients in Dip, salsa con queso, cheese and salsa- medium